Tomatoes’ Benefits May Be Canceled Out by Iron
Although tomatoes provide a good source of the antioxidant lycopene, new research indicates that iron may half the absorption of the carotenoid. Studying tomato extract and iron A …
Nutrition
Are You a Vegetarian? A New Study Says You Have A Higher Stroke Risk
Vegetarians, in general, tend to have reduced risks for common health problems, including obesity and ischemic heart disease. But new research has found a surprising twist: vegetarians may …